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After that, the roast duck continued to expand without a hitch. Zhang Kaihuai was inspired and didn't look for a shop. Instead, he ordered a parasol, as well as tables and chairs.

On another street in the city, he found an empty space and set up a stall. He put up a sign for the crispy roast duck and quickly set up a business.

Relying on just three simple things, staple food, drink, and speed