C202 Delicious

Zhang Aili had an aha moment when she heard the phrase "kneading dough." She had been puzzled about the lack of noise earlier, and now it all made sense—Du Binn had been quietly working the dough all along.

She had been thinking, if someone kept making Egg Fried Rice, you'd expect to hear the distinctive sizzling sounds from the kitchen. But there had been nothing but silence