C177 Tactic
When Zhang Zhen served the dishes, Yan Qihang and Wang Yan were astounded. Yan Qihang, who had grown up savoring meals prepared by five-star chefs, understood that a dish's appeal lay in its combination of color, aroma, and flavor. They had already been enticed by the aroma of Zhang Zhen's cooking, and now the vibrant colors of the dishes left nothing to be desired – they were stunning
