C236 He Could Not Stand It

After bringing the broth to a boil, the next step was to add the fried fish, cooking wine, scallions, ginger, garlic, soy sauce, sugar, and black pepper. Then, he cranked up the heat to bring the soup to a boil again before reducing it to a simmer to let it cook slowly. The final touch was adding some celery.

Next, a dash of sweet vinegar was added