C247 Not Succeeding He Would Become a Hero

Chen Fann had the opportunity to sample a few Sichuan dishes at Wenn Xiaojing's, but he was clueless about the identity of the master chef behind them. This was because Loong Dawei had quickly made his way to Wu Xiaoxia's after finishing the Sichuan dishes.

It was common knowledge that Loong Dawei specialized in Huizhou cuisine