C477 Evil in the World

Chen Fann had made a name for himself as one of An Cheng's top ten annual food critics, known for his discerning palate. He could pinpoint flaws even in dishes prepared by a Michelin three-star chef.

Thirty minutes later, the doorbell chimed.

Wu Yong entered, his hair slick with grease, exuding a rich, aristocratic air, clearly three years their senior.

"Lee Si