C512 Lu bu's endowment

Dumplings varied greatly, and there were all kinds of filling. Dumplings made by Xu Feng also had this legendary color.

Sheep carrot with onion, taste more diverse, when eating, must add triad oil, old Chen vinegar must have garlic mud and chili oil in combination, to call it the most pleasurable.

Cooking vegetables, could also reflect a person's character. Xu Feng's cooking was very exquisite